from photographer Yvette Cardozo

Boiled crawdads, a specialty of southern Louisiana.

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Caption: Boiled crawdads, a specialty of southern Louisiana.
Copyright: © Yvette Cardozo
Photographer Code: LOUISIANA_0950A
AGPix ID: AGPix_Cardozo_2417
Digital Original
Comments: Boiled crawdads, a specialty of southern Louisiana. At Big Al's Seafood in Houma, LA. Crawdads are related to lobsters. It's a lot of work to peel them but they are so tasty.

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Yvette Cardozo
14821 255 Ave. SE
Issaquah WA 98027-8332

425 391-0770

888 726-8992



Bill Hirsch

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One of the many waterfalls at Dogwood Canyon Nature Park near Branson, MO
© Yvette Cardozo
Demonstration of gold panning as it was done in the mid 1800s when a gold strike in California set off the first gold rush in North America. Here, a guide posing as a prospector looks closely at a glass vial that holds garnets, a piece of sapphire and flecks of gold. Placerville, California, USA.
© Yvette Cardozo