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Singapore style soft shelled crab and calamari served at Singapore's...

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Caption: Singapore style soft shelled crab and calamari served at Singapore's World Street Food Congress, a street food festival.
Location: SINGAPORE
Copyright: © Yvette Cardozo
Photographer Code: SINGAPORE_0533A
AGPix ID: AGPix_Cardozo_2150
Digital Original
Comments: Singapore style soft shelled crab and calamari with onion rings and three dipping sauces including the famous chilli crab sauce (the red one), served at Singapore's World Street Food Congress, a street food festival.

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Yvette Cardozo
14821 255 Ave. SE
Issaquah WA 98027-8332

Phone:
425 391-0770

Fax:
888 726-8992

Email:
ycardozo@aol.com

Website:
http://www.cardozohirsch.com

Contact:
Bill Hirsch

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